A Bird With Multiple Names, Two Countries & Some Holiday Mash
This was supposed to be the definitive post on why turkeys are called turkeys, what they have to do with Turkey and Peru, and why would anyone care about it. Instead, it turned out to be just another holiday stupor, a tipsy search on the Internet and a million half-funny comments on why no one seems to have a clear idea.
So, risking making the article almost shorter than its headline, let’s just cover the highlights, while we check the oven and get properly loaded before the guests have parked at the curb.
Americans (including William Burroughs) have held Thanksgiving very dear to their hearts because the holiday is based on a historical folktale and, to this day, it’s still a family gathering by excellence in ways religious dates could never be.
Granted, at this point in time, it’s no longer all about the turkey. Aunts have various dietary needs. Some care only for the sweet potatoes and cranberry jam. And children became vegan and will have their own Tofurkey.
The cooking frenzy that used to animate families of yore have since lost much of its luster with the advent of live football and the Macy’s Parade on TV.
Besides, arguments usually ensue even before all relatives have arrived (more) _______ Read Also: * Meatless Time * It’s Your Bird’s Day
A Bird With Multiple Names, Two Countries & Some Holiday Mash
This was supposed to be the definitive post on why turkeys are called turkeys, what they have to do with Turkey and Peru, and why would anyone care about it. Instead, it turned out to be just another holiday stupor, a tipsy search on the Internet and a million half-funny comments on why no one seems to have a clear idea.
So, risking making the article almost shorter than its headline, let’s just cover the highlights, while we check the oven and get properly loaded before the guests have parked at the curb.
Americans (including William Burroughs) hold Thanksgiving very dear to their hearts because the holiday is based on a historical folktale and, to this day, it’s still a family gathering by excellence in ways religious dates could never be.
Granted, at this point in time, it’s no longer all about the turkey. Aunts have various dietary needs. Some care only for the sweet potatoes and cranberry jam. And children became vegan and will have their own Tofurkey.
The cooking frenzy that used to animate families of yore have since lost Continue reading →