The Stomach as a Storage Space
& Other Tales of Medical Wonders
The popularity of the gastric bypass procedure, combined with the economic crunch, has produced a curious by-product: restaurant discount cards. For those of lighter body complexion (not our fault, not our fault) and exercise-as-diet proponents (not our type, not our type), the trend does provide a moment of reflection.
But we won’t touch that, are you kidding? Whatever rocks your boat (without sinking it), we’re all for it. Besides, much more impressive is at least two other things doctors have done lately with the abdominal cavity: they’ve used it as a storage space, or forgot things in there.
Before we get to that, though, let’s just say something about the obesity crisis that’s been going on in this country, its possible deep psychological causes, and why it’s so hard for some to lose weight, while absolutely unnecessary for others to go through it: blah blah blah, and this and that, and so on and so forth, plus taxes.
With that out of the way, the number of bariatric surgeries in the U.S.
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has recently plateaued, after an initial surge in the middle 2000s. Seven years ago, the procedure was performed 170,000 times, according to a medical trade group, but now it’s done at an annual average of 113,000, according to the National Institutes of Health.
Both the gastric bypass and the laparoscopic modalities of the surgery can be complex, but complications have fallen since the horror stories of the early 1990s. The costs to the health care industry remain Continue reading